Khichu Is a popular Gujarati snack or side dish. Topped with just a little oil and methi masala, it is probably the simplest Indian snacks recipes. It is traditionally used to make papad.  You can even provide it like a scrumptious appetizer. Like a spice fanatic and collector, I really https://ethnicindiangrocer.com.au/product/r-g-candy-mukhwas-evergreen-jar-250gm/